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GoldFish Queen

The info regarding importing goldfish from GoldFish Queen's Farm in China.

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Thursday, January 19, 2006

30.(Goldfish)Purple Egg-fish with Narial Bouquets(Pompom) and Phoenix Tail

This goldfish appeared in 1956. The body is long and round like eggs while the tailfin is big and long. Those with narial bouquets are new mutants.

30.(Goldfish)Purple Egg-fish with Narial Bouquets and Phoenix Tail
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29.(Goldfish)Calico Egg-fish with Narial Bouquets(Pompom)

This goldfish was successfully cultivated in 1950s. In recent years, the requirements on its various body colors have been stricter with red becoming a must. The body is short and robust like eggs with short tailfin and stout and round bouquets. Only those in bright and flush colors like red velour can be regarded as best quality.

29.(Goldfish)Calico Egg-fish with Narial Bouquets(Pompom)

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28.(Goldfish)Calico Egg-fish

Being recorded in the 18th century, this goldfish is an old variety. Only those with red patches especially on the head are of top grade.

28.(Goldfish)Calico Egg-fish

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27.(Goldfish)White Goose-head with Red Thick Patch on Head

This goldfish is the most precious variety among Goose-heads. The whole body is pure white with small and fiery eyes, and the sacs on the head are stout and bright red pointing high as a Dai girl carrying a red plate on the head (Dai is an ethnic minority group in China who often carry thing on the head). The sacs wave around and look particularly attractive. This variety is quite expensive for its rareness, and it is very difficult to meet the screening criteria, including developed and protruding sacs, smooth back, short and wide tail, and thick fin membrane which if unfolded is not upended.

27.(Goldfish)White Goose-head with Red Thick Patch on Head

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Tuesday, January 03, 2006

101 lesson to CANADA goldfish importers

As a Canadian citizen, I am eager to introduce my fancy goldfish and koi into Canada market to let hobbyists to enjoy the time with goldies.
For those Canadian wholesalers and importers who want to import goldfish from Goldfish Queen's farm, the import procedure is not as difficult as you think. Actually it's pretty easy. Let Goldfish Queen tell you how to do it by following steps.

Step 1. To get an Importer/Exporter Account Number
Please click it to see:
Step 2. To obtain release/Documents
Please click it to see :
    Step 3. To pick up your fish! Please click it to see :

    When do you use your BN import/export account?

    You have to show your import/export account on your customs documents and Form B3. This applies to most shipments that enter Canada. You only use your import/export account for importing or exporting. If you do not use it, your account will expire after two years. You can reactivate it by contacting any Customs Office. If there is any change in your status (e.g., name or address change), you must report these changes to us as soon as possible.

    How do you get a BN import/export account?

    BN is short for "Business Number". You can register for a business number, or add an import/export account to an existing business number, by calling 1-800-959-5525. You may also obtain a business number by registering on-line or by completing Form RC1, Request for a Business Number (BN). Send the completed form to your nearest tax services office listed under the listings in the government section of your telephone book.

    How to get your goldfish release from the Canada Customs?

    There are two options for getting your goldfish released. Full accounting and payment of duties prior to release are required.
    • Complete and present your documents with Form B3 in person at a Customs commercial office.(To get information about the location of the Customs commercial office , please call the Business Info Service:1-800-461-999, or see the directory of CBSA offices.)
    • You may use CCEPS to serve yourselives.

    Sunday, January 01, 2006

    How many documents do I need prepare to clean the Customs?

     You will need the following documents:

    • Copy of Airway Bill, which will be faxed by Goldfish Queen after the good get on the board.
    • Copies of Commercial Invoice and Packing List(P/L) that contain the data, which also will be send by Goldfish Queen before the shipping.
    • A paper copy of all import permits, certificates, licences etc.

     
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    What is the Form B3 ?

    The document of coded by "B3-3" is the "Canada Customs Coding Form" so called "Form B3". The last version of the "Form B3" only has electronic format available. You can download the PDF file here (154 KB). 

     

     
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    What's the CCEPS?

    CCEPS is short for "Commercial Cash Entry Processing System", which is "a self-serve automated system designed to facilitate the document preparation process required for the clearance of commercial importations". 

    CCEPS enable to calculate  your duties and taxs according to your inputing your goldfish infomation into the PC located at counters in designated CBSA offices. Then CCEPS will print out a copy of Form B3.

    After that, your data on the Form B3 will be inputed into ACROSS by a CBSA officer and the officer will forwards the form to the cashier. Next, you should pay the duty or tax to clean your account.

    When it's done, you can bring a copy of the form stamped "duty paid" to take delivery of your goldfish.

    For the information is available, please refer to "COMMERCIAL CASH ENTRY PROCESSING SYSTEM (CCEPS) LOCATIONS
    "

     
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    How to pick up your goldfish at your airport?

    You should pre clean Customs on the day of fish arrival at your airport Customs Office with the documents and "duty paid" Form B3. Once the airplane hits the ground, you can pick up your goldfish in a short time.

     
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    26.(Goldfish)White Bubble-eye with Red Bubbles

    This goldfish was successfully cultivated early in 1941 but regrettably discontinued for many years. The cultivation renewed from 1982 by selecting from Red and White Bubble-eye those with white body and red patches on the head, and succeeded after three years continuous efforts. Only the two bubbles are bright red. They are soft and half transparent and look elegant, tranquil and gentle.